One of my favourite things to do!
And listen carefully, this experiment turned out pretty good!
I bought a frozen, ready-made gingerbread dough, put it in a buttered dish and sliced a small pear and brie-cheese. On top I put one sour creme with one egg and 1/2dl of sugar, and voilà!
It was in the oven of 200C for about 30 minutes and tasted heavenly!!
Christmas is coming, my friends!
Hugs everyone!
The picture is before sour cream and oven, a better view this way. Try it, it's yummy!!
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